Public Perceptions of Genetically Engineered Foods: Playing God or Trusting Science

نویسنده

  • Michael D. Mehta
چکیده

برای دانلود رایگان متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Public Knowledge and Perceptions of Biotechnology and Genetically Modified Organisms in Iran

Biotechnology offers a variety of potential environmental, social and economic benefits but, it is the center of extreme public and political debate at present. A major field of discussion in biotechnology are genetically modified (GM) organisms. New medical, political, ethical and religious discussions arise over the production and consumption of these organisms. Many surveys have been conduct...

متن کامل

Public Perceptions of Biotechnology

Introduction 1. Public Acceptance of Various Applications of Biotechnology 2. Consumer Awareness of Genetically Modified Foods 3. Consumers Have A Negative View About Genetically Modified Foods 4. Perceived Benefits/Advantages 5. Perceived Risks 6. Relationship Between A Person's Level of Education A Perceptions of Benefits/Risks of Genetic Engineering 7. Gender Gap in Attitudes Toward Genetics...

متن کامل

Consumer Perceptions toward Genetically Modified Food Products: A Qualitative Study in Tehran

Background and Objectives: Currently, increases in population of the world increase supply and food demands. Production of transgenic plants is one of the relative achievements. The aim of this study was to describe the consumer perceptions towards transgenic products.  Materials & Methods: The study was carried out by sampling with the maximum diversity and participants enrolled until data sa...

متن کامل

Biosafety Issues in Biotechnology and Engineering of Microorganisms

Currently much debate, attention and concern surrounds the use of genetically modified plants or animals. But there has not been much concern about microorganisms, although we all are aware of the place of microorganisms in the circle of life, their abundance and diversity. There are many examples regarding the application of genetically engineered microorganisms (GEMs), however, like other hig...

متن کامل

A quantitative competitor PCR assay to detect genetically modified roundup-ready soybeans in commercially sold foods in Iran

Due to ever-increasing global diffusion and related socio-economic implications, the detectionof genetically modified organisms (GMOs) is very important. In this study, we design a plasmidcontaining two genes in mutated form as construct-specific (cp4 epsps) and event-specific(pd35S). It is applied for quantitative-competitor (QC) PCR as a simple and reliable method forthe detection of GM food....

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

عنوان ژورنال:

دوره   شماره 

صفحات  -

تاریخ انتشار 2017